If you would like to make a donation to help me keep this site going

 

Pasta Trio

For this dish you can serve any of your favourite pastas and sauces.

 

Serves : 4

 

Ingredients:

 

1⅓ cups / 225g / 8oz Stuffed Ravioli or Tortellini

1¼ cups / 300ml / ½ pint Béchamel Sauce

1 cup / 225g / 8oz Tagliatelli

1 Cup / 225ml / 8oz Tomato Sauce 2

1 cup / 225g / 8oz Wholemeal Twistetti

1¼ cups / 300ml / ½ pint Bolognese Sauce

 

TO GARNISH:

⅔ cup / 100g / 4oz Parmesan Cheese

 

Instructions:

 

  1. Cook the pasta, starting with that which has the longest cooking time, drain the water into a bowl and return the pasta to the saucepan and keep it warm.

 

  1. Keep the three sauces warm.

 

  1. Serve on individual dishes on a large plate accompanied by a bowl of parmesan cheese and green salad.

 

Tips for measuring, temperatures, or conversion from imperial to metric

More Italian Pasta Dishes

More Pasta Recipes

More Tomato Recipes

More Main Dishes

More Recipes for 2 – 4 People

Back to Main Recipes Page

 

If you would like to make a donation to help me keep this site going